Chinese Food
All Recipes
Steamed bun with pork and onion
It's getting hotter and hotter. You can steam steamed buns to your heart's content. Fermentation is very fast. It's much easier than winter. Both of them like fresh meatloaf. The meatloaf is three fat and seven thin. It's so tender and juicy. It... ...
Plain chicken
Every time I eat noodles, I would like to have a few pieces of noodles. They are simple and clean today.
Jade crystal dumpling
Delicious and healthy emerald crystal dumplings. Shrimp instead of pork. More delicious. Lollipop -
Baozi stuffed with carrot and fungus
Northerners love pasta. I'm no exception. I like steamed buns, steamed bread and pancakes. In fact, as long as the proportion of water, flour and yeast is well controlled, and the degree of fermentation is well controlled, it is not difficult to... ...
Bean curd + spring flavor
Vegetarianism can reduce the burden on the body and bring many benefits. Vegetarians are relatively short-lived in the body. The crude fiber can help promote intestinal peristalsis. This will greatly reduce the burden on the stomach and intestin... ...
Fried chicken leg in gold without a drop of oil
Drumsticks are the most fat in the whole chicken, and also the most iron in the whole chicken. It's made in an air frying pan. You don't need to put a drop of oil. It's crispy outside and tender inside. It's super fragrant. Master something with... ...
Stir fried peppers with mushrooms
Kwai steamed rice collocation is a very delicious and delicious home dishes. Mushrooms can always taste meat. With pepper, a spicy taste. Rice is simply perfect match.
Baby cabbage with minced garlic and vermicelli
Because I love eating. My baby loves eating. My father loves eating. So I created an account to record the delicious food every day.
Baby cabbage with minced garlic and vermicelli
Baby dish is a kind of vegetable. It is mainly steamed and fried. Today, I'm going to introduce the method of steaming vegetables - garlic and vermicelli baby dishes. Use the fragrant garlic and the slippery vermicelli to add flavor and flavor t... ...
Barbecue in pan
For a person who often wants to have barbecue in the dead of night, it's really painful to live in the suburb because the barbecue is really expensive and not delicious...
Fried rice with pineapple
Fried rice from a pineapple season
Asparagus and pork rolls
The combination of meat and vegetables is really necessary for barbecue. It's fresh, not greasy, fragrant and refreshing -
Home style tender roasted streaky pork
The fat and tender pork slices with five flowers can be roasted to have a good taste just by marinating.
Sushijin dumplings
I don't want to eat meat. How about some fresh and vegetarian dumplings? This recipe only records the stuffing's flavor
Yellow croaker in tomato sauce
Yellow croaker is tender, with few thorns. It's delicious and nutritious. It's made of eggplant juice. It's very delicious -
Marinated chicken gizzards
Chicken gizzards are strong and not greasy. It's a delicious food that many people like. -
Fried pork skin with celery
Fried pig skin with celery is a very delicious dish. I like it very much because it's fried and tastes crispy. It's very delicious. My husband likes it very much. The fried pig skin is more delicious. It's not greasy. It can eat a lot of feeling... ...
Mushroom with mashed garlic
Minced garlic is the best partner in the food industry. It can be matched with almost all the ingredients. I just can't imagine that I can't do anything to make minced garlic.
Dumplings in sour soup with bamboo shoots and meat
Bamboo shoots, which have been regarded as the treasures of vegetables since ancient times in China, are rich in protein, amino acid and so on. The content of multi vitamins and carotene is more than twice as high as that of Chinese cabbage. The... ...
